Sasmita Lassi is a traditional yogurt drink that has its origin in Punjab, in the Northern part of India. Sweet mint lassi is a variation of the ever popular sweet lassi. Mint leaves give flavor and a great refreshing taste to this drink.
It is a refreshing drink and has many additional health benefits too. So here is my version of sweet mint lassi.
Preparation Time : 5 mins | Cooking Time : 0 mins
Ingredients :
Ingredients | Measurements |
|---|---|
| Yogurt (dahi) | 1 cup |
| Ice cubes | as needed |
| Sugar | 2 tbsp |
| Mint leaves (tightly packed) | 1/2 cup |
| Chopped nuts (cashew, almond, pistachio) | 1/2 tbsp |
Method :
- Put yogurt with mint leaves & sugar in a blender jar. Blend till it becomes a smooth texture.
- Pour mint lassi into a serving glass with few ice cubes, sprinkle some chopped nuts on top and serve immediately !
Notes :
- The quantity of sugar can be increased / decreased as desire.
- It can store in fridge for 1-2 days.
- This can be in a salty version (Mint Lassi (Salty)).
