Sasmita This ‘Museli Millet-Custard Parfait’ is a super delicious and filling dessert. Also just perfect for busy morning as a breakfast option. (Tramadol)
Museli Millet Custard Parfait
Museli Millet-Custard Parfait is a super delicious and filling dessert. Also just perfect for busy morning as breakfast.
Ingredients
- 2 cup Milk
- 4 tbsp Vanilla custard powder
- ½ cup Sugar
- Millet muselli as needed
Instructions
- In a saucepan, take milk and sugar.
- Bring to a boil and then lower the heat.
- Meanwhile in a bowl mix custard powder with little boiled milk till well incorporated.
- Add in the custard mix into the boiling milk and stir till thickens.
- Set aside the custard to cool completely.
- Now take a serving glass / bowl.
- First place some granola in the bottom of the glass or bowl, followed by custard.
- Repeat the layers till the glass is full. Serve !
Notes
- Some fruits can be used if desired along with custard and museli.
- Use as much or little museli and custard to make the layers, completely individual choice.
The parfait looks so perfectly made and absolutely delicious! Would love to dig into it right away. 😊
Love how you have used crunchy millet muesli here.
Museli millet custard parfait looks super tempting. Loved the layers. Crunch of granola definitely makes this custard more tasty. Now I want some granola to try this.
Stunning! Love the addition of muesli and this is great for breakfast as well as dessert! Love the flavors! I would add extra fruits too.
Parfait with Museli Millet Custard looks absolutely delightful ! Beautiful presentation as always Sasmita!