Skip to Content
First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
First Timer Cook

First Timer Cook

( Easy to Learn, Simple to Cook )

  • Home
  • Gluten free
  • Vegan
  • Baking
  • Dessert
  • Odia Cuisine
Uncategorized

Suji Kheer

Sooji kheer is a wholesome food and also a great dinner for babies and toddlers as it is very filling and heavy. It is so easy to prepare and much healthy for babies too. So follow the below steps. Preparation Time …

Updated on July 25, 2024September 3, 2016
Uncategorized

​​​​​​​​​​​​​​​​​​​​​​​Ginger Garlic Paste

Preparation Time : 5 mins      |      Cooking Time : 2 mins  Ingredients :               Ingredients Measurements Ginger (roughly chopped) 1 cup Garlic (roughly chopped) 1 cup oil 1/2 tbsp Turmeric powder …

Updated on April 28, 2021August 28, 2016
Uncategorized

Lembu Pudina Pakhala | Lemon-Mint flavored Water Rice

20th March is celebrated as ‘Universal Pakhala Day‘ aka ‘Pakhala Dibasa‘. An Odia’ll surely love to have pakhala / water rice on this day wherever he / she stays in the world. ‘Pakhala’ is an Odia word which means cooked rice …

Updated on April 28, 2021March 20, 2019
Gluten free No-Onion-No-Garlic Recipe Odia Cuisine Vegan

Biri Manda Pitha / Biri Gaja

             the rice flour open dumplings with urad dal paste as the stuffing from odia pitha series  Odisha, one of the eastern states of the Indian subcontinent is a land of rich culture and tradition. In …

Updated on July 3, 2024December 20, 2020
Updated on April 28, 2021October 21, 2019Uncategorized

Kaju Katli | Cashew Fudge (rose flavored)

a trademark diamond shaped mithai / sweet from Indian cuisine using Cashew & Rose flavor What does Kaju Katli mean ? Kaju is the hindi name of the nut, Cashew and Katli here means thin slices. So basically it is …

Read More
Updated on April 28, 2021October 15, 2019Uncategorized

Khaman in MW (single serving)

instant version of the popular Gujarati snack, Khaman in a mug Gujarati Food is one of the oldest cuisines in India. In most dishes the guju people love to add a sweet factor (sugar, jaggery etc.) surely 😊 Starting from Kadhi …

Read More
Updated on April 28, 2021October 14, 2019Uncategorized

Lemon Rice (no Onion and no Garlic)

cooked rice simply tossed in a tangy tempering What is Lemon rice ?  This is a most popular and traditional South Indian recipe using the cereal, Rice. The lemon rice is also known as Chitranna. Basically the rice is simply tossed …

Read More
Updated on April 28, 2021October 7, 2019Uncategorized

Choco Swirl Patishapta

a twist to the Bengali traditional pithe, Patishapta Happy Durga Navami to all my readers here !!! The durga puja of this year 2019 is going on and today is Maha Navami, also known as Durga Navami. This is a …

Read More
Updated on April 28, 2021October 7, 2019Uncategorized

Stuffed Savory Paniyaram (INSTANT appe)

an Instant version of paniyaram / appe using semolina with a stuffing of potatoes mixture ! What is Paniyaram ? Paniyaram is a dish from Tamil cuisine that is made of steaming batter using a mould with cavities. The dish has …

Read More
Updated on April 28, 2021September 29, 2019Uncategorized

Chole chili | Kabuli Chana Chili (Dry Version)

an Indo-Chinese twist to our humble desi kabuli chana aka Chickpeas ! Are you an Indo-Chinese food lover ?  For me, it is definitely yes. I love to pick the Indo-Chinese dishes from the menu easily without any guilty 😉 That list can start …

Read More
Updated on April 28, 2021September 28, 2019Uncategorized

Vegan Apple Ring Fritters

so sweet and delicious fritters using cute apple rings to celebrate fall season Fall season and Apple ! Fall season is already begun. And there is no bad way to eat an apple, especially during the fall. The crisp fruit …

Read More
Updated on April 28, 2021September 25, 2019Uncategorized

Satvik Stir-fried Raw Papaya (Vegan & Gluten free)

a much tasty, without onion-garlic and healthy stir-fried dish using raw papaya. Papaya in details : Papaya / papaw / papita is originally from from southern Mexico and neighboring Central America, but it is now cultivated in most tropical countries. Two …

Read More
Updated on April 28, 2021September 23, 2019Uncategorized

Lemon Pepper Rasam (No Lentil, No Rasam Powder, No Tamarind)

What is Black Pepper ? This is the fruit of the black pepper plant from the Piperaceae family. Black pepper, the ‘king of spice’ is one of the most widely used spice in cuisines globally since ancient times. A pinch (either …

Read More
Updated on April 28, 2021September 16, 2019Uncategorized

Vegan & Healthy Apple Cupcake

Today is again a Monday. As you all know, I have been associated with a foodie group as Foodie Monday Blog Hop where each Monday we, the group members fix a theme and as per theme we make a fresh post. This time, …

Read More

Posts pagination

Previous Page 1 … Page 21 Page 22 Page 23 … Page 56 Next

Recent Posts

  • Chhena Peda Recipe
  • Spicy Butter Garlic Corn
  • Nadia Pachedi | Traditional Jagannath Chhapan Bhoga Recipe
  • Raw Jackfruit Chana Dal Fritters (Panasa Buta Dali Bara)
  • High Protein Mango Paneer Pancakes | soft, fluffy & naturally sweet breakfast

Author

the human behind all the content you see on this blog. Welcome to my little corner of the internet where I create flavorful and unique recipes which are easy to learn and simple to cook.

Let’s Connect

Archives

Facebook

Popular Posts

  • Chitau Pitha1
    Odia Cuisine

    Chitau Pitha – Chitalagi Amabasya Special

  • Vada Pav 11
    Maharashtrian CuisineSandwich

    Vada Pav

  • Uncategorized

    Kasundi | Indian Mustard Sauce

  • Uncategorized

    Instant Tomato Rava Dosa without Maida and Atta (VEGAN)

Subscribe !

Don't miss a single recipe. Get the latest recipes straight in your Inbox.

Instagram

Follow Me!

Categories

  • Awadhi Cuisine (1)
  • Baking (17)
  • Bengali Cuisine (4)
  • Beverage (11)
  • Biryani (1)
  • Broccoli (1)
  • Carrot (1)
  • Cauliflower (4)
  • Cheela (Indian Pancakes) (1)
  • Chickpea (1)
  • Chocolate (2)
  • Coconut (3)
  • Condiment (4)
  • Dessert (27)
  • Do Pyaza Recipes (1)
  • Flatbreads (3)
  • Gluten free (67)
  • Indo-Chinese (1)
  • INSTANT (3)
  • Italian Cuisine (2)
  • Jackfruit (2)
  • Latte Recipes (1)
  • Leafy Greens (1)
  • Leftover Makeover (1)
  • Maharashtrian Cuisine (1)
  • Mango (5)
  • Matcha (1)
  • Mexican Cuisine (1)
  • Microwave Recipe (1)
  • Millet (1)
  • Mushroom (3)
  • Muskmelon (1)
  • No Cook Recipe (8)
  • No Oil Recipe (2)
  • No-Onion-No-Garlic Recipe (11)
  • Nutella (2)
  • Odia Cuisine (24)
  • One Pot Recipe (2)
  • Pancake (1)
  • Paneer (2)
  • Parfait (1)
  • Pasta (1)
  • Peanut Butter (2)
  • Peda Recipes (1)
  • Pulao recipe (1)
  • Pumpkin (1)
  • Raita (3)
  • Rasam (1)
  • Rice Flour (1)
  • Salad (1)
  • Sandwich (2)
  • Side Dish (14)
  • Smoothie (1)
  • Snack (23)
  • Soup and Stew (3)
  • Spice Mix (1)
  • Sprouts (1)
  • Sri Lankan Cuisine (1)
  • Uncategorized (428)
  • Vegan (59)

Food Gawker

my foodgawker gallery

Pinterest

© Copyright 2026 First Timer Cook. All Rights Reserved

Subscribe !

Don't miss a single recipe. Get the latest recipes straight in your Inbox.