Janta roti, an Indian flatbread prepared using precooked wheat flour is very soft and has a melt in the mouth texture.
![JAnta Roti 3](https://www.firsttimercook.com/wp-content/uploads/2022/04/JAnta-Roti-33-420x280.png)
( Easy to Learn, Simple to Cook )
( Easy to Learn, Simple to Cook )
Janta roti, an Indian flatbread prepared using precooked wheat flour is very soft and has a melt in the mouth texture.
The Oats Masala Chaas or Spicy Oats Buttermilk is a healthy summer drink with the goodness of oats.
The Parwal Raita aka Dahi Potala is a delicious accompaniment made using curd and pointed gourd (parwal / potala).
Roti poha is a delicious and healthy breakfast as well as a snack idea to use all the leftover roti.
These rice flour almond cookies are prepared using naturally gluten-free flour – rice flour and flavored with almonds. The super crisp and crumbly texture of these is totally loved by all age groups for sure.
The Carrot Date Muffin is a healthy tea-time food as it is made using whole wheat flour, sweetened with dates. Carrots add both sweetness and extra fiber to this guilt-free treat.
The vegetable dum biryani is an aromatic and flavorful rice based dish made with layers of rice, veggies and flavored with spices. It is a restaurant style biryani which follows dum process to cook.
This amazingly pink-colored ‘Beetroot Rose Latte’ is prepared with just 4 ingredients. And it is completely dairy-free and caffeine-free.
A creamy, sweet, and bursting with fruity flavors, this Jamun Smoothie is a perfect morning treat. It is refreshing, delicious, and packed with nutrients.
This ‘Museli Millet-Custard Parfait’ is a super delicious and filling dessert. Also just perfect for busy morning as a breakfast option.