this is a must-to-be-prepared pitha for Raja festival of Odisha using semolina (sooji) and sweetened by jaggery. No grinding and no soaking is needed here

( Easy to Learn, Simple to Cook )
( Easy to Learn, Simple to Cook )
this is a must-to-be-prepared pitha for Raja festival of Odisha using semolina (sooji) and sweetened by jaggery. No grinding and no soaking is needed here
so aromatic and flavorful biryani with marinated mushroom in the dum way of cooking. Also an ideal vegetarian biryani alternative to the non-meat eaters or for the mushroom lovers
a fusion of the extremely popular smoky flavored sweet delicacy of Odisha, Chhena Poda using the king of fruit Mango.
a traditional odia sweet delicacy using moong dal, a perfect during festive occasions in odia households
Indian whole wheat flatbread flavored with various spice powders, perfect during less pantry ingredients.
a super healthy twist to the traditional Uttapam using Finger Millet (ragi / nachni). A wholesome breakfast to pair with any kind of chutney.
Chhanka Tarkari/Odia Mix Veg is a semi-dry masala dish using some assorted fried vegetables, a must for any special celebration in Odia households.
Indian Cottage Cheese cubes cooked in onion-tomato gravy along with a special masala powder- Kadhai Masala Powder. Perfect for side dish with paratha, naan, rice.
Mango Salsa Canape Chaat is an easy, quick and tempting snack recipe using delicious fresh mango salsa. Also a perfect summer time party appetizer.
Let’s go through how to make “Choco Banana Cookies” at home 👇 : Recipe Card : PIN for later :