egg-free, APF-free homemade savory swirl bread using butter milk, wheat flour If one says what will you pick savory / sweet, then I am always for savory as compared to sweet. And specifically during snack time, some savory dishes …
Coriander
Vegan Black-Eyed Bean Salad | Lobia Salad
a healthy, delicious & refreshing salad using boiled black-eyed peas (lobia) and some vegetables. Black-Eyed Peas !!! The black-eyed pea is also called black-eyed bean or cow-pea or lobia (in hindi). It gets its name from the appearance as it is cream …
Kathal Dum Biryani | Raw Jack fruit Biryani
a mildly spiced biryani using the tender unripe jack fruit pieces in dum process. Jack fruit and its culinary uses : Jack fruit aka Kathal (in Hindi), Panasa (in Odia) is one of the commonly consumed tropical food in Southern Asian …
Mini Uttapam Varieties
I am a big foodie lover of South Indian breakfast options like Idli, dosa, uttapam etc. Recently we have been transferred to another new place and during that time our kitchen remained close for around 5-6 days. We were having our food …
Coriander Lemon Soup
We are now well and truly into winter season. The temperature has dropped, the days are shorter and yes, suddenly salad does not seem like such an appealing one 😉 Now it’s time to bring on some soup ! (https://chipedge.com/) Soup …
Coriander Poha with Green Peas | Coriander Aval with Green Peas
Coriander Poha with green peas – flattened rice flakes along with green peas tossed with fresh, aromatic coriander paste. Monday is here again !! This time the Foodie Monday Blog Hop team have decided a theme as ‘dishes using Green Leaves’ which means to …