Mango Seviyan Custard is a delightful dessert that combines the tropical flavor of ripe mangoes with the creamy richness of custard and the unique texture of seviyan (vermicelli).
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( Easy to Learn, Simple to Cook )
( Easy to Learn, Simple to Cook )
Mango Seviyan Custard is a delightful dessert that combines the tropical flavor of ripe mangoes with the creamy richness of custard and the unique texture of seviyan (vermicelli).
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A sweetened strong coffee along with agar-agar is mixed up and allowed to be set up in the fridge. This process creates a perfect coffee jelly that is light and not too sweet. Though one can adjust the sweetness as per liking. It is just perfect for dessert anytime.
The Carrot Date Muffin is a healthy tea-time food as it is made using whole wheat flour, sweetened with dates. Carrots add both sweetness and extra fiber to this guilt-free treat.
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his beautifully festive Chocolate Wreath (eggless) is perfect for a Christmas holiday party. Each bite is warm, fluffy, and dusted with powdered sugar. It is sure to impress a crowd and is much easier to make than it looks!
ug for upcoming Christmas.