( Easy to Learn, Simple to Cook )
( Easy to Learn, Simple to Cook )
Monday is here again !!! So the Foodie Monday Blog Hop has come up with the138th theme as ‘Pineapple’. Pineapples are members of the bromeliad family and one of the few bromeliads to produce edible fruit according to some studies. The fruit is actually …
The festive season of Chaitra Navratri begins from today. This is a nine-day festival which commences on the first day of Hindu Luni-Solar calendar and culminates with Ram Navami. Chaitra Navratri is also known as Vasanta Navratri and some even named …
Ugadi is one of the great festival for the Hindus of Andhra Pradesh and Karnataka state of Indian subcontinent. Ugadi is not only celebrated in these two states but the day is also equally important for the Hindus of Maharashtra. For …
Holi is known as the festival of colors in India. Celebrations are typically marked by the splashing of colors on family and friends. It is a spring festival and also the happiest and most colorful religious festival of the Hindus. It …
Makar Sankranti – the first Indian festival in a new year !! Makar Sankranti is one of the major Indian harvest festival celebrated on 14th of January of every year (15th January if leap year). This is an important festival of …
Almond fudge or badam burfi is a popular Indian sweet mainly prepared with powdered almond and sugar syrup. This is a quick and easy sweet which can be prepared with easily available ingredients. If you have ready made almond powder in hand, …
Diwali, also known as Deepawali is the sparkling ‘festival of lights’, celebrated all over India with great piety and enthusiasm. This festival falls on the 15th day of Kartika (October or November month) in the Hindu calendar. Diwali is one of …
Bengali cuisine, a culinary style that originated and evolved in the region of West Bengal situated in the eastern subcontinent of India is rich and varied in its platter starting from snacks to main courses to sweets. Generally a Bengali meal starts …
Sabudana Kheer / Sago Payasam / Tapioca Pudding is a very traditional Indian sweet dish. This is made across most regions of India specially during fasting. Besides satiating our taste buds in the fasting season, sabudana or tapioca pearl can …
No bake cheesecakes are always so easy and always come out phenomenal. But how about a cheesecake popsicle ?, yes heard right. I am talking about a popsicle which is prepared from cheesecake. In this post, I have come up …