Monday is here again !! Monday means there must be a post for Foodie Monday Blog Hop team. This time the theme (167th) is decided as ‘Rooting for roots except potato‘. That means we have to make a post using any root vegetable …
Gluten free
Parwal ki Mithai | Stuffed Pointed Gourd Sweet
The festive season in India is going on these days. The navratri and Durga Puja has come to an end by now. Next the festival which is coming is Diwali. One of the important part of this festival celebration deals with …
Potato Amaranth Leaves Patties | Aloo Chaulia Tikkis
Saag – the Indian name for all green leafy vegetables, forms an integral part of various regional cuisines through out the country. Loaded with vitamins and essential minerals, this is the best way of fueling up on the season’s best …
Cardamom Black Tea
Tea is such a comfort drink and nothing spells comfort like a cup of hot, steaming tea. No matter what the season, tea always becomes a tasty beverage since it can be served iced or hot. (https://www.redmanpowerchair.com) These days teas are …
Kheer Sagar
Subho Mahalaya everyone !!! Mahalaya marks the start of the Durga Puja festival. On this day, the goddess Durga is believed to have descended to Earth. Then the festival of Navratri comes. In the word Navratri, Nava means nine and Ratri …
Roasted Chickpea Soup (Vegan & Gluten free)
Beans are among the most versatile and commonly eaten foods throughout the world. These are the seeds from flowering plants and mainly classified as legumes. Usually all variety of beans grow in pods which are capsules with several beans inside. Some of …
Ragi Malt (salty version)
Millet is one of the oldest human foods and believed to be the first domesticated cereal grain. Among all the varieties of millet, Finger millet / Ragi / Mandia / Nachni is an important staple food in India. It has a …
Egg-free Lemon Creme Brulee
Monday is here and as you all know, again I have come up with a post dedicated to the Foodie Monday Blog Hop group. The 162th theme is decided as ‘Lemon Affair‘. Lemon, a citrus fruit which is always available in our pantry …
Cabbage Rabri
Cabbage, a round / oval leafy vegetable is made up of soft, light green / whitish inner leaves followed by a bit harder and dark green outer leaves. It comes in a variety of shapes as well as colors which include …
Noon Chai | Kashmiri Pink Chai | Sheer Chai
The cuisine of Kashmir, the land of fruits and nuts in Indian subcontinent has been influenced by Iran, Afghan and Central Asian styles of cooking. Still, a collection of recipes from Kashmiri cuisine that are not just delicious but also easy …