an Instant version of paniyaram / appe using semolina with a stuffing of potatoes mixture ! What is Paniyaram ? Paniyaram is a dish from Tamil cuisine that is made of steaming batter using a mould with cavities. The dish has …
Semolina (sooji)
AamrasTart
Festival time in India is somehow started with so much enthusiasm and devotion. This is the most awaited period by millions of Hindus in the country. In fact, the festive mood engulfs one and all, irrespective of their religion and beliefs. …
Instant Veggie Quinoa Mini Idli
Idli – a delicious south Indian steamed rice cake which is an absolutely all-time comfort food. And yes, there is a specific day for this humble idli which is being celebrated on 30th March each year as ‘World Idli Day‘. Some …
Egg-free Basbousa | Egg-free Semolina Cake from Levantine Cuisine
Monday is here again. This time the foodie group, Foodie Monday Blog Hop is decided the 181th theme as ‘Levantine Cuisine‘ and the theme is suggested by Shujata Shukla di who blogs at Pepper on Pizza. Levantine cuisine is the traditional cuisine of …